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Xiangnian Dried Noodles With Scallion Vegetale Oil Sauce For Wholesale


Xiangnian Dried Noodles With Scallion Vegetable Oil Sauce Box Pack 0.59lb For Wholesale

Package: 0.59lb/Piece, 20 Pieces/Box.

MOQ: 100 Boxes. Support OEM & ODM.

Noodle's Features:

  1. The dish is popular Chinese street food, the noodles are cooked in a savory scallion vegetable oil sauce.
  2. It is usually served with various vegetables, such as carrots, mushrooms, and bok choy.
  3. The sauce is made with a combination of scallions, garlic, ginger, and sesame oil.
  4. It is usually garnished with sesame seeds and chopped scallions. Served hot, but it can also be served cold.

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What is the product?

Dried noodles with scallion vegetable oil sauce are a popular Chinese dish. It is made with noodles, scallions, and a sauce made from vegetable oil, soy sauce, and other seasonings. The noodles are usually boiled and then stir-fried with scallions and sauce. The dish is traditionally served as a side dish or a main course.

What are the primary selling points?

  • Quick and easy to prepare: Dry noodles with scallion vegetable oil sauce can be prepared in minutes, making it a great option for busy weeknights.
  • Delicious flavor: The combination of scallion and vegetable oil creates a savory and flavorful sauce that pairs perfectly with the noodles.
  • Versatile: It can be served as a main course or as a side dish. It can also be customized with additional ingredients such as vegetables, proteins, and spices.
  • Healthy: It is low in calories and fat, and is a great source of complex carbohydrates.
  • Affordable: Dry noodles with scallion vegetable oil sauce is an inexpensive meal option that can feed a family of four.

What issues have it solved?

Dried Noodles With Scallion Vegetable Oil Sauce provide a quick and easy meal that is both delicious and nutritious. The combination of noodles, scallion, and vegetable oil sauce provides a flavorful and satisfying meal that can be prepared in minutes. Additionally, the dish is low in calories and fat, making it a healthier alternative to other fast food options.

Ingredients details

Noodles Ingredients

Wheat flour, water, salt.

Food Allergy Reminder: The product contains wheat and soybean. The product line also produces egg products.

Sauce Ingredients

Soybean oil, soy sauce (water, NON-GMO soybean, salt, wheat, sodium glutamate, sugar, yeast extract, disodium 5’-ribonucleotide, disodium 5′-inosinate, sodium benzoate, sucralose), shallot, rapeseed oil, soy sauce (with caramel color), rock sugar, salt.

Expiration Date

9 months.

Piece informations

Weight( lbs )
Production Method
Origin of Country
Noodle Type
Slim Noodle

Package = 20*piece

Tank gauge size
Length (m)

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Xiangnian Food company Certifications:

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